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UM Corp (Enterprise)

Sr. Cook, Full Time at UM Corp (Enterprise)

Miami, FL area · Posted Oct 9, 2026 · Seen live today

No pay listed

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About the posting

“Moreover, an employee in this position ensures that applicable standards and regulations are being always followed at assigned facilities.”

Read the full posting on UM Corp (Enterprise)'s site

Seen live Oct 23, 2026; first seen Oct 18, 2026.

How long it has been open

Posted Oct 9, 2026, 15 days ago, and seen on UM Corp (Enterprise)'s careers page today.

At 15 days old, it is under the 21-day median.

UM Corp (Enterprise)'s postings we have seen close took a median of 3 days.

UM Corp (Enterprise) at a glance

UM Corp (Enterprise) has 991 open postings that we can see, 3 in hospitality and food service; 0 percent list pay.

The application

Applying goes through Workday.

This employer's system needs an account on their side; we guide you through the steps.

Seniority

Level: senior.

The posting mentions 4+ years.

Place and cost of living

On site in Miami, FL area; prices in FL run 3 percent above the US average.

The hospitality and food service market in Miami, FL area

99 hospitality and food service postings in Miami, FL area are open right now, from 18 employers.

Half of them have been open 21 days or less.

From UM Corp (Enterprise)'s posting

This is UM Corp (Enterprise)'s own text, as published on its job board. We last checked it on Oct 23, 2026. Apply on UM Corp (Enterprise)'s site. We remove a posting when the employer closes it.

Apply on UM Corp (Enterprise)'s site

Current Employees

If you are a current Staff, Faculty or Temporary employee at the University of Miami, please click here to log in to Workday to use the internal application process. To learn how to apply for a faculty or staff position, please review this tip sheet .

The Senior Cook prepares food based on recipe and portion instructions provided by the organization. Further, the Senior Cook customizes food items on the menu to meet customers’ requests and needs. Moreover, an employee in this position ensures that applicable standards and regulations are being always followed at assigned facilities.

CORE JOB FUNCTIONS

  • Remains mindful of each individual customer’s health conditions and religious requirements when preparing meals.
  • Ensures meal quality and customer satisfaction.
  • Maintains cleanliness of work area and ensures good personal hygiene.
  • Assists in menu planning and costing and offers ideas.
  • Oversees and trains junior staff and allocates work.
  • Prepares beverages, main courses, desserts, and other applicable dishes.
  • Maintains and operates all equipment used and ensures equipment is functioning properly at all times.
  • Keeps records of food inventory and confirms adequate levels.
  • Receives, stores, and signs for food items and supplies delivered by vendors.
  • Adheres to University and unit-level policies and procedures and safeguards University assets.

This list of duties and responsibilities is not intended to be all-inclusive and may be expanded to include other duties or responsibilities as necessar y.

CORE QUALIFICATIONS

Education

High School Diploma or equivalent/relevant experience, certification or license

Certification and Licensing

Refer to department description for applicable certification requirements

Experience

Minimum 4 years of relevant experience required

Knowledge, Skills and Abilities

  • Learning Agility: Ability to learn new procedures, technologies, and protocols, and adapt to changing priorities and work demands.
  • Teamwork: Ability to work collaboratively with others and contribute to a team environment.
  • Technical Proficiency: Skilled in using office software, technology, and relevant computer applications.
  • Communication: Strong and clear written and verbal communication skills for interacting with colleagues and stakeholders.

This is a core job profile description and is not reflective of all duties that may be assigned to a specific position in each individual department. The above statements are intended to describe the general nature and primary responsibilities of this core job profile. Specific duties and tasks may vary based upon departmental needs. Other duties may be assigned to the above consistent with the knowledge, skills, and abilities required for the job. The University of Miami offers competitive salaries and a comprehensive benefits package including medical, dental, tuition remission and more.

UHealth-University of Miami Health System, South Florida's only university-based health system, provides leading-edge patient care powered by the ground breaking research and medical education at the Miller School of Medicine. As an academic medical center, we are proud to serve South Florida, Latin America and the Caribbean. Our physicians represent more than 100 specialties and sub-specialties, and have more than one million patient encounters each year. Our tradition of excellence has earned worldwide recognition for outstanding teaching, research and patient care. We're the challenge you've been looking for.

The University of Miami is an Equal Opportunity Employer. Applicants and employees are protected from discrimination based on certain categories protected by Federal law.

Job Status

Full time

Employee Type

Staff

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